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Total Time: 20 mins.Servings: Makes 4 SmoresFast

Ingredients:

8 whole graham crackers1/4 cup Nutella1/4 cup marshmallow fluff2 small, ripe bananas, sliced 1/4 inch thick2 tablespoons salted, roasted hazelnuts, choppedFour 8-inch squares of parchment paperFour 12-inch squares of heavy-duty aluminum foil

Directions:

1. Light a grill. Spread 4 graham crackers with the Nutella; spread the remaining 4 with marshmallow fluff. Press the bananas onto the Nutella and sprinkle with the hazelnuts. Sandwich the graham crackers together. Wrap them in the parchment paper and then in foil.

2. Grill the s'mores over moderate heat for about 10 minutes, turning once or twice, until the marshmallow fluff is gooey and lightly toasted. Remove the foil, peel back the parchment and serve.