Kimchi Festival: 25 Tons of Spicy, Fermented Cabbage (PHOTOS)
Jan 17, 2024
More than 3,000 housewives make kimchi for the poor in preparation for winter at the City Hall of Seoul on Nov. 13, 2013 in Seoul, South Korea. Kimchi is a traditional dish of fermented vegetables mixed with chili and eaten with rice or served as a side dish. (Chung Sung-Jun/Getty Images) Dressed in surgical masks and rubber gloves and armed with 61,700 cabbages, 3,000 South Korean women recently gathered in Seoul to make the traditional staple dish of Korea —...